Nope, no catchy title there...
If you're into food, and the internet, it's almost certain that you've run into Ideas in Food. The extremely interesting blog by chefs Aki Kamozawa and H. Alexander Talbot. I'm not sure how many readers they have, but I am sure that there's many of us that avidly read their posts. It's kind of sad, but I actually prefer seeing that they posted than getting e-mail.
Anyway, Aki and Alex have contributed an essay to this book. So go out and get it. Read it, digest it, think about it and all...
miércoles, 7 de noviembre de 2007
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